Archive for 'Recipes'

Tortellini Soup

Tortellini Soup

Soup-er easy homemade Italian soup – Mmmm good! By: Jodie Shield, RD It’s still single digits in Chi-beria  – that’s the new name for Chicago!  This frigid weather has compelled me to share one more delicious [...]

Turkey Chili Mole

Turkey Chili Mole

Time to get “crock” ing and enjoy a warm bowl of chili! By: Jodie Shield, RD Brrrrrr!  It’s cold or should I say chili?  Time to fire up your crock pot and cozy up to a flavor-packed [...]

Tuscan White Bean and Plum Tomato Soup

Tuscan White Bean and Plum Tomato Soup

Use holiday leftovers to make homemade soup in minutes – umm good! By: Jodie Shield, RD All that leftover New Year’s Day ham – how many sandwiches can you eat?  I always save a few slices and [...]

Herb-Crusted Standing Rib Roast

Herb-Crusted Standing Rib Roast

Pop this easy and elegant meal in the oven then sit back and enjoy your family and friends! By: Jodie Shield, RD Have you planned your holiday menu?  If so, you may want to reconsider.  If [...]

Ginger De-Light Cookies

Ginger De-Light Cookies

Delight your holiday friends and family with these de-lish ginger cookies! By: Jodie Shield, RD Every year I plan my holiday baking around the Chicago Tribune’s Good Eating annual cookie contest.  This year’s top three winners [...]

Holiday Eggnog

Holiday Eggnog

Play it safe and make your own healthy holiday eggnog! By: Jodie Shield, RD During the holidays eggnog is the rage.  The dairy case is filled with cartons of the rich, creamy party beverage – sans [...]

Two-Way Tetrazzini

Two-Way Tetrazzini

Go ahead and use turkey or chicken in this light, creamy Italian pasta dish! By: Jodie Shield, RD After roasting a big, juicy turkey, one of the things I am most thankful for are the leftovers. [...]

Classic Greek Hummus

Classic Greek Hummus

A super easy and delicious appetizer that just so happens to be gluten-free By: Jodie Shield, RD The holiday season is here!  It’s time to eat, drink and be merry or as I like to say [...]

Jammin’ Jambalaya

Jammin’ Jambalaya

Light and easy cajun cooking – so good Chef Prudhomme would approve! By: Jodie Shield, RDN This jambalaya recipe is a staple at our house.  I make it when my family wants something healthy and tasty [...]

Homemade Cinnamon Raisin Granola

Homemade Cinnamon Raisin Granola

By: Jodie Shield, RD Looking for a crunchy satisfying snack that does double duty as a delicious breakfast?  You have got to try my homemade cinnamon raisin granola.  It is so easy and tastes out of [...]