Archive for 'Tag Archives: 'pasta''
March is National Noodle Month By: Jodie Shield, RD If you could use only one word to describe the perfect family meal, what would it be? Versatile? Convenient? Economical? Healthy? Delicious? I would use the word [...]
By: Jodie Shield, RD Some of you were wondering where I get my inspiration for recipes. Great question! One of my all time favorites is the Barefoot Contessa. I love how she uses fresh ingredients and [...]
By: Jodie Shield, RD Thanks for your tremendous response to my Linguine with White Clam Sauce recipe! Several of you asked about how to actually cook the pasta. So many good questions ranging from, ”Do I have [...]
By: Jodie Shield, RD One of my New Year’s resolutions this year was to eat more seafood and to use more fresh ingredients. Here is a recipe for Linguine with White Clam Sauce that incorporates both. [...]
By: Jodie Shield, RD Now that you know how to cook the perfect pasta (see my previous blog), here’s my secret recipe for making pasta sauce that’s fresh, quick and easy, and bursting with flavor. [...]